Bibingka (Rice cake)

Source: Bibingka (rice cake) Google

Bibingka or rice cake is one of the delicacies in Mindanao especially during November 1 and 2....Bibingka is made of grind rice, some others are using flour.

Ingredients

1. 3 Cups rice flour
2. 11/2 Tablespoon baking powder
3. 1 Cup brown sugar
4. 3 Eggs
5. 3 Cups coconut milk
6. 1 1/2 Teaspoon vanilla extract          
7. 1 Teaspoon salt

Instructions

1. In a large mixing bowl combine flour, baking powder,salt and brown sugar. Whisk together and set aside.
2. Put eggs in a separate bowl, add vanilla extract and coconut milk, beat with a whisk.
3. Pour the flour mixture over the coconut milk mixture. Fold with a whisk until smooth and free of lumps.
4. Pour batter into the banana leaf lined baking mould or pan.
5. Bake in a pre-heated oven at 400°F for 30 minutes.
6. 
   

Source: Pinoy Negosyo Techs Youtube Channel